Guests scan a QR and order. The kitchen sees it instantly. Service staff serve, the cashier bills in seconds — and you watch every rupee live, from anywhere.
Swipe or tap the arrows — from the guest's phone to the owner's reports.
Big food photos, veg / Jain filters, sizes and extras. English or हिंदी. No app to download.
Guest adds name, mobile and a note for the kitchen. GST is worked out automatically.
Water, bill or help — the request rings on the right staff phone instantly.
Stars and a short note go straight to the owner.
Guests see when the order is accepted, cooking and ready.
Live table map, QR orders, guest calls and "order ready" alerts on their phone.
New ticket with a bell and KOT print. One tap marks it ready.
Pending bills, split, discounts, cash / UPI QR / card and instant print.
Counter billing in a few taps — categories on the side, no page reloads.
Shows preparing and ready tokens on a TV and calls the number out loud.
Today's sale, orders, top items and staff — live, on any phone.
Add items with photos, sizes, extras and prices in seconds.
Stock goes down with every order. Low-stock alerts before you run out.
Sales by day, hour, item and payment mode.
Every outlet's sale side by side. Open any outlet in one tap.
Every step moves by itself — the right person gets the right alert at the right moment.
Star QR on the table opens your menu — photos, sizes, extras, Jain.
Name, mobile and a note for the kitchen. GST worked out for them.
Ticket pops up with a bell and prints a KOT. One tap marks it ready.
The token screen shows the number and announces it out loud.
Cash, UPI QR or card. Bill prints, loyalty points are added.
Everyone logs in with your 6-digit Restaurant ID — and sees only what they need.
Tap dishes, choose half / full or size, add extras and a note — it reaches the kitchen instantly.
Every order shows up as a big, clear card with dish photos, notes like "less spicy" or "Jain", and how long it has waited.
All open bills in one list. Collect cash, show a UPI QR with the exact amount, or take a card — then print.
For cafés, QSR and takeaway counters: tap, tap, tap — pay — next customer. The kitchen gets the order on its own.
Big, clear token numbers for "Preparing" and "Ready". When an order is ready, a bell rings and a voice calls the token number.
Today's sale, live orders, unpaid bills and staff — updating on their own. Full reports when you want to dig deeper.
Big food photos, Chef's Picks, a Jain menu switch and English / हिंदी — on any phone, without downloading anything.
A golden star-shaped QR with your logo in the middle — made for each table, printed and ready to place. Scanning opens that table's menu straight away.
The tools a restaurant needs every day — already connected to each other.
Thermal KOT and bills, GST, service charge, round-off, PDF bills.
Stock in / out, low-stock alerts and dishes that switch off automatically.
Roles, PINs, selfie attendance with late / early marks, salary sheet.
Daily revenue, rush hours, top dishes, categories and staff sales.
Customer list with visits and spend, points you set, easy redemption.
Table bookings with reminders so no guest is forgotten.
Expenses, cash book and profit for the day, month or any range.
Mark Jain dishes and add Hindi names — guests switch with one tap.
Sound, voice and phone notifications for the right person only.
Install on staff phones, or simply open the link in any browser.
Device approval, auto-lock on wrong PIN and alerts to the owner.
Pick the language your team is comfortable with.
Each outlet keeps its own menu, staff, stock and bills. You see all of them together and open any one in a tap.
Tell us about your place. We'll call you with the right plan and a free live demo.
No. They scan the QR with their phone camera and the menu opens in the browser — on any Android phone or iPhone.
Any phone, tablet or computer with internet for your staff. A thermal printer is optional — orders also show on screen. A TV for the token screen is optional too.
Yes. The admin can choose English or Hinglish for staff screens, and guests can switch the menu between English and Hindi.
Each outlet is set up separately with its own Restaurant ID, menu, staff and bills. We link them to you as one owner — log in once, see every outlet's sale and open any of them.
Guests order from the takeaway QR and get a token number. They pay at the counter — only after the cashier accepts the payment does the order go to the kitchen.
Every restaurant's data is kept separate. Staff log in with their own PIN, phones can require approval, and repeated wrong logins lock the account and alert the owner.
Enter the 6-digit Restaurant ID you received from ResCafe AI.